Recipe for dark chocolate cake.
Few days ago we discussed the recipe for baked coconut shrimp.Today we will be looking at how to make dark chocolate cake. It sounds yummy right? Lets get started by listing out the ingredients for our dark chocolate cake.
2 cups of white sugar
3/4 cup of unsweetened cocoa powder
1 1/2 cups of all purpose flour
2 teaspoon baking soda
1 teaspoon baking powder
1 teaspoon salt
1/2 cup vegetable oil
1 teaspoon vanilla extract
1 cup strong brewed coffee
1 cup buttermilk
1. Grease and flour the cake pans and preheat the oven to 350 degrees F (175 degrees C).
2.In a large/medium bowl combine flour, cocoa, sugar , baking soda, baking powder and salt.Make a well in the center
3.Add buttermilk, eggs, coffee, oil and vanilla. Beat it for 2 minutes on medium speed. Pour it into prepared pans.
4.Bake for 350 degrees F (175 degrees C) for 30 to 40 minutes.Cool for 10minutes to 15 minutes and remove it from pans . Enjoy your yummy dark chocolate cake
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